`` Between Harlem and Heaven presents a captivatingly original cuisine.
Afro-Asian-American cooking is packed with unique and delicious layers of flavor.
These stories and recipes lay praise to the immense influence the African Diaspora has had on global cuisine.
`` -- Sean Brock `` This is more than just a cookbook.
Alexander and JJ take us on a culinary journey through space and time that started more than 400 years ago, on the shores of West Africa.
Throug.