Bourbon, ribs, and rubs: the magic of cooking low and slow, hardcover/Cider Mill Press

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Bourbon, Ribs, Rubs will take your next backyard barbeque from so-so to stupendous.

Experience the best of Southern cooking with complete menus to make summer entertaining a snap.

With recipes for the grill or the stove, mouthwatering sides, and delicious drinks to top it all off, your guests will be sure to give their compliments to the chef.

Unique recipe profiles explore the full range of flavors that can be found on a grill, and with plenty of vegetarian and vegan options to choose from, there's sure to be a recipe for everyone.

This is the perfect gift book for barbecue beginners and grilling masters alike.

Get your summer off to a great start with Bourbon, Ribs, Rubs .