An essential seasonal Korean slow-food cookbook, featuring 80 recipes and foundations presenting traditional Korean technique with local produce.
Publisher: Hardie Grant Books Author(s): Jung Eun Chae Illustration(s): Full-colour photography throughout Number of pages: 256 Publication date: 2024 Dimensions: 197 x 268 x 30 Cover type: Hardback.
Publisher | Hardie |
---|---|
Author(s) | Jung |
Illustration(s) | Fullcolour photography throughout |
Number of pages | 256 |
Publication date | 2024 |
Dimensions | 197 x 268 x 30 |
Cover type | Hardback |