The go-to cookbook for French cuisine from renowned chef, Laurent Mariotte , featuring simple, classic and modern recipes.
Publisher: Hardie Grant Books (UK) Author(s): Laurent Mariotte Illustration(s): Full-colour Photography Number of pages: 256 Publication date: 2024 Dimensions: 267 x 217 x 28 Cover type: Hardback.
Publisher | Hardie |
---|---|
Author(s) | Laurent |
Illustration(s) | Fullcolour |
Number of pages | 256 |
Publication date | 2024 |
Dimensions | 267 x 217 x 28 |
Cover type | Hardback |