Tacos are the beating heart of Mexico's food scene.
Take your pick from over 65 authentic recipes for these little pocket rocket wraps, brought to you by Felipe Fuentes Cruz and Ben Fordham of Benito's Hat, Burritos and Margaritas.
From simple supermarket kits to high-end restaurant revamps, a whole spectrum of taco offerings now exists for your pleasure.
These small but mighty Mexican staples are finally getting the credit they deserve on the worldwide culinary stage.
With this book,.
Ryland Peters & Small Everyone loves tacos, hardcover/ben fordham
