Contributor(s):Author: Tim Hoffman How to Start, Run & Grow a Successful Restaurant Business A Lean Startup Guide Let's start your restaurant legacy right now, right here National chains and single independent restaurants all started with an individual and an idea.
A concept.
A dream.
Small ideas can grow into big business.
Who would have thought that a guy with a milkshake machine could start a hamburger empire? A pizza made in a garage would start today's pizza wars? A guy with a pressure-cooker would start a fried chicken phenomena?Business ownership has always been part of the all-American dream.
Restaurants are the largest entrepreneurial opportunity in America for starting the dream.
According to Restaraut.
org, the industry stands as follows: $799 billion: Restaurant industry sales.
1 million+: Restaurant locations in the United States.
7 million: Restaurant industry employees.
6 million: New restaurant jobs created by the year 2027.
10%: Restaurant workforce as part of the overall U.
workforce.
9 in 10: Restaurant managers who started at entry level.
8 in 10: Restaurant owners who started their industry careers in entry-level positions.
9 in 10: Restaurants with fewer than 50 employees.
7 in 10: Restaurants that are single-unit operations.
In this book, you will realize why your concept and theme are critical.
Factors to include in a business plan.
How to start your restaurant, how to grow and how to be successful.
It is a detail guide that will guide you through the process.
After Reading You Will Know: How To Develop A Concept That Will Fly The WHAT and WHY factors5 Types Of Restaurants And Their Variations Popular QSR Franchises And Their Costs How And Where To Find A Restaurant To Buy Or Lease What Legal Structure You Will Need For Your Business How To Comply With Uncle Sam Costs To Open A Restaurant Writing The Right Business Plan How To Get A Bank To Finance Your Restaurant How To Find And Hire The Right Staffing Restaurant Menu Development POS System, Accounting And Book.
| Contributor(s) | Authortim |
|---|---|
| Restaraut. org, the industry stands as follows | 799 billionrestaurant industry sales 1 millionrestaurant locations in the |
| States. 14. 7 million | Restaurant industry employees 16 millionnew restaurant jobs created by the year 2027 10restaurant workforce as part of the overall |
| S. workforce. 9 in 10 | Restaurant managers who started at entry level 8 in 10restaurant owners who started their industry careers in entrylevel positions 9 in 10restaurants with fewer than 50 employees 7 in 10restaurants that are singleunit operations |
| Know | How |
Platforma de publicare independentă CreateSpace a fost un serviciu de autopublicare pentru autori independenți, cunoscut în primul rând pentru că îi ajută pe autori să publice și să distribuie cărți tipărite la cerere.
CreateSpace și-a schimbat serviciile la Kindle Direct Publishing (KDP).
CreateSpace și KDP fac ambele parte din platformele de autopublicare ale Amazon, iar autorii pot folosi KDP pentru a publica și distribui atât cărți electronice, cât și cărți tipărite.
Prin KDP, autorii își pot crea, publica și distribui cărțile la nivel global, ajungând la cititori prin rețeaua vastă a Amazon.
Dacă sunteți autor sau aspiră să publice o carte, poate doriți să explorați Kindle Direct Publishing (KDP) pentru nevoile dvs.
de autopublicare.
Createspace Independent Publishing Platform How to start, run & grow a successful restaurant business: a lean startup guide, paperback/tim hoffman
