Part of the Silk Series, Indonesian is a beautiful, diverse book featuring some of the best-loved dishes of Indonesia.
With dozens of recipes sourced from throughout many of Indonesia's 17, 500 islands, this book will allow you to recreate a delicious, traditional Indonesian meal with easy to- find ingredients and simple recipes.
With a chapter dedicated to the culture surrounding Indonesian food, this book is a must for everyone who loves Indonesia and Indonesian cuisine.
New Holland Publishers Indonesian: modern and traditional indonesian cuisine, hardcover/mae chandra
