Covering global production systems of insect protein, oil and chitin, as well as industry co-products, this book considers nutritional and safety aspects of insects for feed.
It reviews the challenges of regulation and legislation, consumer acceptance, and commercialisation of insects, and sustainable practices such as waste valorisation.
Publisher: CABI Publishing Number of pages: 152 Publication date: 2021 Dimensions: 189 x 245 x 27 Cover type: Paperback / softback Editor(s): Rhonda (Minerva, UK) Smith.
Publisher | Cabi |
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Number of pages | 152 |
Publication date | 2021 |
Dimensions | 189 x 245 x 27 |
Cover type | Paperback softback |
Editor(s) | Rhonda (minerva |