When I first ventured into cooking healthy foods in the air fryer, I was committed to learning to cook food with less fat and better nutrition.
Like you, I'm sure, and I also wanted it to taste good and be quick and easy.
I love to try new appliances, and this sounded simple.
However, I admit I was slightly skeptical at first-would shrimp toast made with whole-wheat-breaded veggies taste good? Could I possibly create a donut hole that was healthy yet still yummy? Yes-the answer.