Make homemade pizza that exceeds your wildest expectations--yet couldn't be simpler--with Jim Lahey's groundbreaking no-knead dough and inventive toppings.
Jim Lahey, the baking genius behind New York City's celebrated Sullivan Street Bakery and Co.
pizza restaurant, has developed a brilliant recipe that requires no kneading and produces an irresistible crust in any home oven--gas or electric--in fewer than five minutes.
The secret to incredible pizza is a superb crust--one that i.
Clarkson Potter Publishers My pizza: the easy no-knead way to make spectacular pizza at home, hardcover/jim lahey
