Description This boldly illustrated cookbook is about the world's most beloved and versatile noodle, so you can finally become a legitimate pasta master.
Circumnavigate the delicious world of pasta with this one-of-a-kind illustrated cookbook.
California-born Deborah Kaloper lays down the law with more than sixty incredible recipes, from rustic Italian classics to New World fusions.
Each of the chapters is based on a pasta shape, namely: long pasta, short pa.