There is a fantastic array of vegetables you can grow in your garden, and not all of them are annuals.
In Perennial Vegetables the adventurous gardener will find information, tips, and sound advice on less common edibles that will make any garden a perpetual, low-maintenance source of food.
Imagine growing vegetables that require just about the same amount of care as the flowers in your perennial beds and borders--no annual tilling and potting and planting.
They thrive and pro.
Chelsea Green Publishing Company Perennial vegetables: from artichokes to zuiki taro, a gardener's guide to over 100 delicious and easy to grow edibles, paperback/eric toensmeier
