40 show-stopping sweet treats Taste the rainbow with this celebration of color and creativity Mima Sinclair has pulled out all the stops in creating a collection of delicious cakes, cupcakes, cookies, small treats, and desserts that will brighten anyone's day.
Rainbow design is on trend-maybe as a result of gloomy international news-with their frivolity and vibrancy creating a feel-good factor that is infectious and a perfect antidote to the depths of a grey winter.
As always with Mima, she includes helpful tips and techniques so you can make your creations with confidence.
Including a Christmas Ombre Crepe Cake, Rainbow Yule Log, Disco Dip Valentine's cookies, a Pi ata Cake filled with hidden sweets, Marshmallow Funfetti Blondies, a Macaroon tower, Multi-colored Meringues, and, of course, the ultimate Rainbow Layer Cake, this book contains inspirational recipes that will bring happiness to any occasion.
About the Author Mima Sinclair is a food writer who has cooked, tested, written, and developed recipes for numerous cookbooks, Sainsbury's magazines and worked with a number of top chefs.
This is her third book with Kyle Books, following the bestselling Mug Cakes and Gingerbread Wonderland.