The Everything easy vegan cookbook: 200 quick and easy recipes for a healthy, plant-based diet, paperback/***

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Make delicious vegan food every night of the week with these 200 quick and easy plant-based recipes the whole family will love You can now prepare delicious, homemade vegan meals quicker and easier than ever and The Everything Easy Vegan Cookbook is here to help.

This comprehensive, easy-to-follow cookbook has it all from recipes for a hectic workweek to meal-prep friendly slow cooker meals to impressive but easy dinners perfect for company.

Whether you're a brand-new vegan, a seasoned veteran, or just a health-conscious cook looking for a meatless Monday meal, you can enjoy healthy and satisfying dishes without spending hours in the kitchen About author(s): Jolinda Hackett is a recipe developer, cookbook author, and educator.

Her recipes have been featured on The Spruce Eats and About.

She has been interviewed by and appeared in American Vegan magazine, Food and Home magazine, the Daily Nexus , the Santa Barbara News-Press , and the Jerusalem Post .

She is the author of several books, including The Big Book of Vegan Recipes , The Vegan Pregnancy Book , and Cookouts Veggie Style! Lorena Novak Bull, RD, is a registered dietitian in public health.

She is a member of the American Dietetic Association and a past president of the Inland District Dietetic Association.