The most comprehensive and varied selection of recipes ever published from one of the most fascinating and diverse regions of the world - under the expert tutelage of globally renowned Peruvian chef, Virgilio Martinez Publisher: Phaidon Press Ltd Author(s): Virgilio Martinez Number of pages: 432 Publication date: 2021 Dimensions: 276 x 188 x 36 Cover type: Hardback.
| Publisher | Phaidon |
|---|---|
| Author(s) | Virgilio |
| Number of pages | 432 |
| Publication date | 2021 |
| Dimensions | 276 x 188 x 36 |
| Cover type | Hardback |
