Description Here are 45 scrumptious recipes for tuna, mackerel, herring, and more--so tasty you won't believe it's canned Quick: What ingredient is delicious, sustainable, easy to store, and adds protein and healthy fats to any dish? Why, it's tinned fish, of course Jamie Oliver has called Bart van Olphen his fish hero.
In The Tinned Fish Cookbook, Bart shines a light on the superstar potential of canned tuna, salmon, anchovies, and beyond.
| Quick | What ingredient is delicious sustainable easy to store and adds protein and healthy fats to any dish |
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Experiment The tinned fish cookbook: easy-to-make meals from ocean to plate--sustainably canned, 100% delicious, hardcover/bart van olphen
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